The Workplace Wellness Centre of Excellence
  • Home
  • About
    • About Workplace Wellness COE
    • Meet Lisa
    • Workplace Wellness COE Team
    • Employees in Motion
  • Executive Wellness Programs
    • Executive Wellness Leadership Program
    • Internship Program
    • Executive Wellness Coaching Program
  • Training Programs
    • Launch Into Workplace Wellness Intro Course
    • WWLC Overview
    • Ambassador Program
    • Master Ambassador Program
    • Focus on Healthy Eating Certified Facilitator
  • Corporate Solutions
    • Overview
    • “Focus on Healthy Eating Program” Facilitator Directory
    • Workplace Wellness Essentials
    • Workplace Wellness Enhanced
    • Workplace Wellness Excellence
  • Resources
    • Workplace Wellness COE Articles
    • Guest Articles
    • Your Wellness Toolkit
  • Contact
Select Page
Tips to Eating Healthy at Work

Tips to Eating Healthy at Work

by Sabrina Gonder & Lauren Santiago | Aug 15, 2017 | Guest Articles

Having a healthy breakfast sets the tone for the day. If you find yourself running short of time in the morning, make a healthy smoothie the night before and put it in a thermos.  You can drink it on your way to work on mornings when you have minimal time for a cooked...

Search our Site

Recent Posts

  • Secrets of a Toxic Workplace [Part 2]: How To Turn the Ship Around!
  • Secrets of a Toxic Workplace [Part 1]: Why Employees May Not Be Performing at their Best
  • Creating Healthy Employees One Ambassador at a Time!
  • Cultivating Multi-dimensional + Employee-centric + Responsive Workplace Wellness Programs!
  • Employee Well-Being: It’s More Than Just Kale and Crossfit
Copyright © 2014-2019 | kelly wellness consulting, inc. | Terms and Conditions + Privacy Policy